Spinach Dip and Ninja Never Stick Cookware

Ingredients:

• 1 can of biscuits
• 1/2 cup grated Parmesan cheese
• 1 1/2 cup Mozzarella shredded cheese
• 1 cup Ricotta cheese
• 4 oz softened cream cheese
• 1/2 cup mayo
• 12 oz frozen spinach (thawed and drained)
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/4 tsp red pepper flakes
• 1/4 tsp salt
• 1/4 tsp pepper
• Olive oil

Mix all ingredients set aside. Cut biscuits into 1/4 and roll them into balls.

Place the balls around the outside of the Ninja Never Stick Cookware pan. Then fill the middle up with the spinach mixture. Brush olive oil on the biscuits.

Bake 350° for about 30 mins.

Ninja Never Stick Cookware can be used in the oven just like Grandma’s old cast iron skillet. You can bake it up to 500°. It’s also dishwasher safe. Ninja Neverstick cookware has a lifetime warranty!!!